DEER PROCESSING INFO (All prices are according to labor costs)
$120.00 to Cut
$20.00 to Skin
Cape Mount Skinning $30.00
European mount skinning is available for an additional $25.00
Handicap Service – We do offer a field dressing service for $50.00, please call first for availability, must be less than 4 hours old.
A DOWN MUST BE PAID UPON ORDERING.
ALL SALES ARE FINAL AND NO RETURNS ACCEPTED.
Every order is custom cut and processed individually per your request, deer processing cost includes, wrapping & freezing.
$25.00 cleaning fee (will be charged to those animals that have been skinned and need to be cleaned before it can be processed.)
Labor on Boneless meat is $2.99 a pound to process
Minimum charge of $50.00
Labor on Bone-In meat is $2.99 a pound to process
Minimum charge of $75.00
Additional boneless meat can be added to your ground.
Pork or Beef – Labor Price $2.99 per pound covers up to 30% of additional meat added, Labor is charged on total weight (your meat, plus additional meat)
Bring your own meat to be added.
$2.99 per lb. (15 pound min.), Labor is charged on total weight (your meat, plus additional meat).
This is done to cover the extra processing, labor and paper supplies.
All prices are subject to change, without notice.
VENISON SMOKED PRODUCTS
SMOKED VENISON STEAK JERKY
Original – Teriyaki – Jalapeno
VENISON SUMMER SAUSAGE – 3LB. STICKS
Original – Cheddar & Jalapeno
Original – Cheddar – Jalapeno
VENISON SNACK STICKS
Original – Cheddar – Cheddar & Jalapeno
FRESH GOURMET PRODUCTS
Cheddar Jalapeno ………….. Salt & Pepper ………………… Roasted Garlic Pepper
Bacon Cheddar ……………. Blue Cheese Bacon ………….. Chili & Cheese ……
FRESH VENISON SAUSAGES
Bratwurst ….. Original / Pepper Garlic / Bacon Cheddar
Bulk ………… Italian / Country / Breakfast
ALL SEASONINGS ARE HOUSE BLENDS.
WILD OR FARM RAISED HOGS
$2.99 per pound to process (charged on finished weight)
Minimum Charge $150.00
Does not include skinning: Call for price.
Other Wild Game
Call for price.
Skinning cost will vary depending on the animal.