DEER PROCESSING INFO (All prices are according to labor costs)
- Basic Cut, includes regular skinning $180.00
- Basic Cut, with Cape mount skinning $200.00
- European mount skinning $25.00
Handicap Service – We do offer a field dressing service for $65.00, please call first for availability, must be less than 4 hours old.
A DOWN PAYMENT MUST BE PAID UPON ORDERING.
ALL SALES ARE FINAL AND NO RETURNS ACCEPTED.
Every order is custom cut and processed individually per your request, deer processing cost includes, wrapping & freezing.
Cleaning Fee (will be charged to those animals that have been skinned and need to be cleaned before it can be processed.)
Labor on Boneless meat is $3.49 a pound to process
Minimum charge of $180.00
Labor on Bone-In meat is $3.99 pound to process
Minimum charge of $180.00
Additional boneless meat can be added to your ground.
Pork – Labor Price $3.49 per pound covers up to 30% of additional meat added, Labor is charged on total weight (your meat, plus additional meat.)
All prices are subject to change, without notice.
VENISON SMOKED PRODUCTS
SMOKED VENISON STEAK JERKY
Original – Teriyaki
VENISON SUMMER SAUSAGE – 3LB. STICKS
Original – Cheddar & Jalapeno
VENISON LANDJAEGERS
Original – Cheddar & Jalapeno
VENISON SNACK STICKS
Original – Cheddar – Cheddar & Jalapeno
FRESH GOURMET PRODUCTS
VENISON BURGERS
Cheddar Jalapeno / Salt & Pepper / Roasted Garlic Pepper / Bacon Cheddar / Blue Cheese Bacon / Chili & Cheese
FRESH VENISON SAUSAGES
Kielbasa
Bratwurst: Original / Pepper Garlic / Bacon Cheddar
Bulk: Italian / Country / Breakfast
ALL SEASONINGS ARE HOUSE BLENDS.
WILD OR FARM RAISED HOGS
$3.50 per pound to process (charged on finished weight)
Minimum Charge $180.00
Does not include skinning: Call for price.
Other Wild Game
Skinning cost will vary depending on the animal: Call for price.